Hi! I'm Jodi Feinhor-Dennis – a seasoned confectioner, food photographer, and designer dedicated to crafting delicious treats that align with various dietary needs. With decades of experience under my belt, I specialize in baking for individuals with specific dietary considerations such as autoimmune issues, blood sugar balance, hormonal imbalances, and those following gluten, sugar, or dairy-free diets.
I'm the proud founder of Missy J's Snacks + Treats, a pioneering carob company sold in stores like Erwhon, Natural Grocers, Jimbos and every Whole Foods in the US and Canada. (Check out our legacy at Missy J's Snacks + Treats missyjs.com). Missy J's was acquired by Azure Standard in 2022. 
But beyond just creating delicious treats, I believe that healing and wellness journeys should be infused with joy – and what better way to do that than with dessert?
I'm here to guide you through the world of healthier indulgences, one dessert at a time. Trust me, it's a piece of cake – and yes, I've got the recipes to prove it!